Crispy Fried Mushroom
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Fried mushroom recipe with simple ingredients. It can promise crispiness with nice aroma, perfect choice for your snacking time!
|2 tbsp||Rice flour|
|1 tsp||AJI-SHIO® Flavoured Pepper|
|300 g||Oyster mushroom|
|1 cup||Potato flour|
- Combine the egg, AJI-SHIO® Flavoured Pepper and rice flour, mix well.
- Tear the mushroom into bite-sized pieces.
- Add in the egg batter and mix well.
- Sprinkle potato flour over the mushroom and mix well.
- Heat the cooking oil and fry until golden.
- Sprinkle AJI-SHIO® Flavoured Pepper and ready to serve.
Product Used for the Recipe
AJI-SHIO® Flavoured Pepper Recipes