Lou Sheng
6 serving
Chinese New Year Recipes!
| 1 | Red apple |
| 1 | Green apple |
| 1 slice | Rock melon |
| 1 slice | Honey dew |
| 1 | Mango |
| 1 medium | Red carrot |
| 1 | Golden pear |
| Some | Pamelo |
| 1 | Mandarin orange |
Ingredients A: sauce
| 4 tbsp | Unsweetened apricot sauce |
| 4 tbsp | Lemon juice |
| 4 tbsp | Olive oil |
| 4 sachets | Pal Sweet® Low-Calorie Sweetener |
- Cut all the fruits into julienne except pamelo and mandarin orange.
- Arrange all the fruits onto a plate.
- Combine ingredients (A) to form the sauce.
- Pour the sauce onto the fruits and vegetable, mix well and ready to serve.
May add peanuts and sesame seeds for more deliciousness.
Pal Sweet® Recipes
